News from the shops

South America Season - Brazil Serra Do Cabral

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Coffee is, like most crops, seasonal. Around the world, the different growing regions come into season at different times of the year. The crop is picked when ripe, processed and shipped and arrives in the UK around 4-8 months later. This means that throughout the year we have coffees arriving from different parts of the world and right now, we’re coming into South America season.

News from the shops

Aeropress vs V60

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News from the shops

Soul & Surf: Interview with Ed Templeton

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News from the shops

Ethiopia Night - Thursday 13th July

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Ethiopia is our origin of the month for July and Small Batch are proud to present a night celebrating all things Ethiopia at Small Batch Jubilee on Thursday 13^th July. There will be Ethiopian food, coffee, music, a raffle with sweet sweet prizes and some great talks on Ethiopian coffee purchasing and also about our charity of the month.

News from the shops

Nitro Cold Brew

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With the arrival of Nitro Cold Brew on tap at Jubilee Street and Worthing and (in theory) summer just around the corner we wanted to take you on a brief tour through the history of cold brew coffee.